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	<title>Comments on: Check Out Chef Patrick Grilling it up on San Diego 6!!!</title>
	<atom:link href="http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/feed/" rel="self" type="application/rss+xml" />
	<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/</link>
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	<lastBuildDate>Tue, 21 Jun 2011 15:48:21 +0000</lastBuildDate>
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		<title>By: katie</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-112</link>
		<dc:creator>katie</dc:creator>
		<pubDate>Tue, 21 Jun 2011 15:48:21 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-112</guid>
		<description>Hi Linda!

Classes begin next Wednesday, June 29th. Information on the class and to purchase tickets visit www.twenty20grill.com/summberbbq.  Please feel free to call me directly with any questions as well at 760.827.2434.  We look forward to seeing you!

Best,
Katie</description>
		<content:encoded><![CDATA[<p>Hi Linda!</p>
<p>Classes begin next Wednesday, June 29th. Information on the class and to purchase tickets visit <a href="http://www.twenty20grill.com/summberbbq" rel="nofollow">http://www.twenty20grill.com/summberbbq</a>.  Please feel free to call me directly with any questions as well at 760.827.2434.  We look forward to seeing you!</p>
<p>Best,<br />
Katie</p>
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	<item>
		<title>By: Linda Andrews</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-107</link>
		<dc:creator>Linda Andrews</dc:creator>
		<pubDate>Tue, 07 Jun 2011 21:56:30 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-107</guid>
		<description>Please let me know when the cooking classes start again!   Was so fun last year!</description>
		<content:encoded><![CDATA[<p>Please let me know when the cooking classes start again!   Was so fun last year!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: katie</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-91</link>
		<dc:creator>katie</dc:creator>
		<pubDate>Thu, 14 Apr 2011 20:23:33 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-91</guid>
		<description>We are!!! They will be back starting June 29th.  More information to follow soon.</description>
		<content:encoded><![CDATA[<p>We are!!! They will be back starting June 29th.  More information to follow soon.</p>
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	<item>
		<title>By: Theravensmushroomhaven</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-90</link>
		<dc:creator>Theravensmushroomhaven</dc:creator>
		<pubDate>Wed, 13 Apr 2011 21:17:42 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-90</guid>
		<description>Please bring back Chef Patrick&#039;s cooking classes! OMG the best event ever!  Well, Tapas for the Cure was awesome too.  Anyway, I look foward to spending more time at Twenty/20 this summer!

Thank you!</description>
		<content:encoded><![CDATA[<p>Please bring back Chef Patrick&#8217;s cooking classes! OMG the best event ever!  Well, Tapas for the Cure was awesome too.  Anyway, I look foward to spending more time at Twenty/20 this summer!</p>
<p>Thank you!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: katie</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-89</link>
		<dc:creator>katie</dc:creator>
		<pubDate>Tue, 12 Apr 2011 18:51:50 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-89</guid>
		<description>Hi Peter, 
Tapas are  small plates and priced between $1 and $6 per item.  Reservations are highly recommended as we usually fully booked every Thursday.  Be sure to request a patio table, great sunsets and chef is preparing the food on the patio.  We look foward to seeing you at Twenty/20!

Best, Twenty/20 Grill via Katie</description>
		<content:encoded><![CDATA[<p>Hi Peter,<br />
Tapas are  small plates and priced between $1 and $6 per item.  Reservations are highly recommended as we usually fully booked every Thursday.  Be sure to request a patio table, great sunsets and chef is preparing the food on the patio.  We look foward to seeing you at Twenty/20!</p>
<p>Best, Twenty/20 Grill via Katie</p>
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	<item>
		<title>By: PETER T</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-86</link>
		<dc:creator>PETER T</dc:creator>
		<pubDate>Sun, 10 Apr 2011 00:16:05 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-86</guid>
		<description>we live in cbad would like to try out tappa night what are tappas? What  is the cost? Do we need res?</description>
		<content:encoded><![CDATA[<p>we live in cbad would like to try out tappa night what are tappas? What  is the cost? Do we need res?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: katie</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-19</link>
		<dc:creator>katie</dc:creator>
		<pubDate>Thu, 18 Nov 2010 22:30:30 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-19</guid>
		<description>Hi Laura,

Sorry to hear that our Thursday night Jazz on the Half Shell event  does not appeal to you and your friends.  If you are are not a seafood fan, our regular menu is also available all night and we offer the same wine specials as we did with tapas on Thursday night.  Thursday Night Tapas will be returning on April 7th and Sparkling Sundays will be returning in June.  
We look forward to seeing you soon!</description>
		<content:encoded><![CDATA[<p>Hi Laura,</p>
<p>Sorry to hear that our Thursday night Jazz on the Half Shell event  does not appeal to you and your friends.  If you are are not a seafood fan, our regular menu is also available all night and we offer the same wine specials as we did with tapas on Thursday night.  Thursday Night Tapas will be returning on April 7th and Sparkling Sundays will be returning in June.<br />
We look forward to seeing you soon!</p>
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		<title>By: Laura Hawkins</title>
		<link>http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/comment-page-1/#comment-16</link>
		<dc:creator>Laura Hawkins</dc:creator>
		<pubDate>Thu, 04 Nov 2010 21:59:37 +0000</pubDate>
		<guid isPermaLink="false">http://twenty20grill.com/check-out-chef-patrick-grilling-it-up-on-san-diego-6/#comment-16</guid>
		<description>So disappointed to hear the Thursday night Tapas have been discontinued. That, along with the Summer Sunday Tapas were my favorite times to dine at 20/20. Not sure when I&#039;ll be back, the new Thursday night event doesn&#039;t appeal to me or any of my friends. Let me know if you decide to bring them back on another night. 
Thanks,
Laura Hawkins
</description>
		<content:encoded><![CDATA[<p>So disappointed to hear the Thursday night Tapas have been discontinued. That, along with the Summer Sunday Tapas were my favorite times to dine at 20/20. Not sure when I&#8217;ll be back, the new Thursday night event doesn&#8217;t appeal to me or any of my friends. Let me know if you decide to bring them back on another night.<br />
Thanks,<br />
Laura Hawkins</p>
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